Bokisch Garnacha 2017
|California, Central Valley, Lodi
Bokisch Garnacha has a soft, light garnet hue that leads into smoky aromas of baking spices, baked vanilla, apple, and cherry vanilla ice cream. Zippy flavors of pomegranate, cranberry, orange peel, and black pepper please the palate. This wine has a light but firm tannic structure with an acidic and long finish. Pair this with Pork Loin and a date relish.
Powerful but not too tannic, this ripe and round wine matches light oak spices of cinnamon and toast with generous black-plum and mulled cherry flavors. It's well balanced and easy to enjoy.