Using original and high skill during the brewing process, they achieved to remove heaviness and misc…

Hakkaisan Clear Sparkling "AWA" is made using a secondary in-bottle fermentation to create a clear a…

A mouthful of Japan's #1 selling Nigorizake "Perfect Snow" leaves a perfectly excellent impression…

Since Funaguchi's birth in the 47th year of the Showa period (1976), it has become beloved all over…

This Junmai Daiginjo was born from a single challenge - polishing Yamada Nishiki to the limit of lim…

Even though this is the lowest grade in the DASSAI lineup, the DASSAI 50 still meets our quality sta…

Nigori is lightly filtered and is the sweetest of all our types of sake. With its pleasant sweetness…

This seasonal limited edition Sake is brewed in Fall using the newly harvested rice. By using only t…

This velvety nigori saké is a masterful blend of lush, creamy coconut and tangy exotic lemongrass. L…

NIGORI is the way sake first appeared when it was brewed for the Imperial Court in Kyoto as well as…

Dried mushroom on the nose; viscous and creamy in weight and texture; bright grapefruit notes on pal…

It was squeezed in early spring by charging in winter and aged beyond summer. Autumn with a balanced…

Well-defined while precise, with aromas of green melon and limestone with a creamy luxurious mid-pal…

Funaguchi is an un-pasteurized and un-diluted type of Sake and as such it is surprisingly delicate…

The most traditional style sake. Perfect pair with Mildly seasoned dishes. Smooth, well-balanced and…