This Junmai Daiginjo was born from a single challenge - polishing Yamada Nishiki to the limit of lim…

Even though this is the lowest grade in the DASSAI lineup, the DASSAI 50 still meets our quality sta…

It was squeezed in early spring by charging in winter and aged beyond summer. Autumn with a balanced…

Hakkaisan Clear Sparkling "AWA" is made using a secondary in-bottle fermentation to create a clear a…

This is Hakkaisan's classic sake and it has a smooth and mellow taste that you will always find refr…

This velvety nigori saké is a masterful blend of lush, creamy coconut and tangy exotic lemongrass. L…

Funaguchi is an un-pasteurized and un-diluted type of Sake and as such it is surprisingly delicate…

Using original and high skill during the brewing process, they achieved to remove heaviness and misc…

Amabuki Junmai Ginjo is a classic, versatile and delicious sake you can return to again and again. L…

Well-defined while precise, with aromas of green melon and limestone with a creamy luxurious mid-pal…

With its rice milling of 39%, it is a second best quality defined by its rice milling after 23%. It…

This seasonal limited edition Sake is brewed in Fall using the newly harvested rice. By using only t…

Refreshing, fruity and unique sweet aroma. Crafted in the traditional brewing style, with rice, wate…

A mouthful of Japan's #1 selling Nigorizake "Perfect Snow" leaves a perfectly excellent impression…

This versatile sake has a smooth, mellow flavor and can be enjoyed warm, room temperature or chilled…