Pale gold in appearance, the 2015 Estate Chardonnay offers aromas of cantaloupe, yellow apple skin, and a hint of toasted bread crumbs. The palate is juicy and bright. Notes of peach nectar, stone fruit pith, wet river rock, and lemon curd lead to a refreshing and slightly toasty finish. Food Pairing: Try pairing this chardonnay with black cod and truffled cauliflower or lemony grilled chicken and spinach.