Breakside Salted Caramel Stout 22 oz. Bottle
22 oz. Bottle
Our friends over at Amnesia pointed out that we hadn't brewed a milk stout yet. Our friends (and ice cream geniuses) at Salt & Straw wanted to work on an ice cream beer. The result might be the most delicious dessert beer ever created: a rich extra stout with caramelized lactose and fleur de sel.
|Region||United States, Oregon|