Allegrini Amarone della Valpolicella Classico 2011
The result of the Allegrini family's expertise, a true classic of the appellation, this red wine embraces tradition, territory and the know-how of country ways. Corvina, Corvinone, Rondinella and Oseleta are left to air dry at least until December and are checked daily to ensure perfectly healthy grapes. Lengthy refining and
ageing finally yields a red wine that has become emblematic of Italian oenology, alongside Barolo and Brunello di Montalcino. It has imposing structure and depth, as much in its aromas of mature fruit and spices, as on the palate, where the alcohol is sustained by
the right degree of acidity and refined tannins.
Food pairings: Traditionally enjoyed with game, roasted and grilled meats, casseroles and well matured cheeses. Excellent with hearty dishes. Amarone's distinctive
flavour compliments new and exotic sweet and sour dishes. It is therefore also perfect with Asian and middle-
eastern dishes. Serve at 18°C (64°F) and open the bottle
an hour before drinking. This wine has the potential
to age for more than 20 years.
Wine SpectatorA lovely, harmonious red, with plump and juicy dried cherry and strawberry fruit, abundant aromatic spice and herb notes, and accents of graphite, mocha, mineral and licorice. This really sings on the palate and keeps on chiming on the supple finish. Drink now through 2026. 10,000 cases made.
Wine EnthusiastFull-bodied and firmly structured, this offers aromas of dark cherry, mocha, blue flower and a whiff of exotic spice. The concentrated palate doles out black cherry, raspberry jam, raisin, chocolate and baking spice alongside velvety tannins. Drink 2017-2023.