Fortified with brandy custom distilled from our own cider, this is a blend of slowly fermenting artisanal ciders aged in freshly emptied bourbon barrels. It pours a golden hue with hints of charred oak, vanilla and late harvest apples on the palate. Our Port-style cider is a wonderful after dinner drink and can be a dessert with cheese and dried fruits. On our website you will find a wonderful recipe for dried fruit compote that is wonderful on everything from French toast on a Sunday morning to ice cream as a simple dessert. It is so easy to make and lasts for two months in the refrigerator