Matarromera Prestigio 2005
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Making and aging
It is made with 10%% tempranillo grapes from carefully selected grapes from old vines special land.
Parenting is 18 months in American oak barrels and French and the wine stays in the bottle a minimum of 24 months before marketing.
|Region||Spain, Ribera del Duero|
Wine EnthusiastDeep and dark, with cola, blackberry and mossy aromas. This is full-bodied, tight and tannic, with hardness that will only be tempered by food and/or more time in bottle. Tastes bold, chunky and ripe, with chocolate and licorice along with heat and tannic fire. Drink now through 2017